Bar Sugo's “Serie Vino” Italian Wine Class & Food Pairing Series
Journey through Italy with Bar Sugo's “Serie Vino” Italian Wine Class & Food Pairing Series. Discover the Different Regions of Italy with One Sip & One Bite at a Time Spring break may still be...
View ArticleWeekly Nibble: Iron Bartender, New Haven Food Tour, Live Music & More
Cask Republic Stamford has announced an Iron Bartender Competition! It all goes down Monday January 12. Watch some of CT’s best bartenders compete while enjoying drink specials and limited craft...
View ArticleCulinary Getaways at Saybrook Point Inn & Spa
Who wouldn't love a culinary-themed weekend getaway that is about an hour away (maybe two for those of you up in Litchfield County)?! The Saybrook Point Inn & Spa is kicking off a series of weekend...
View ArticleLunch Break: Soups & Sandwiches at Wah Lah in Bethel CT
Wah Lah is the ideal lunch location for a cozy cup of soup or a delicious pressed sandwich, with a side of small town charm. A fast-casual restaurant that focuses on the holy lunch trinity of soups,...
View ArticleHot Chocolate Recipe Roundup via Marcia Selden: Nutella, Junior Mint + Dulce...
Kick your hot chocolate into overdrive in the month of January because, let's face it, what else is there to do but ski...and eat? Take cocoa from from hum drum to yum yum with these killer recipes...
View ArticleThe 16th Annual Taste of Ridgefield January 25 at Founders Hall
A Taste of Ridgefield will be held on Sunday, January 25, 2015 at Founders Hall, located in Ridgefield, CT. The 16th annual event will draw restaurants, caterers, and wine merchants from Ridgefield for...
View ArticleWIN TIX for Chocolate, Dessert & Wine Festival to Benefit Shelter for the...
Join your neighbors and friends for a very special night to support the Shelter for the Homeless, while enjoying over 70 exhibitors serving up Chocolate, Dessert & Wine! Win Two Tickets to this...
View ArticleBest Fireside Dining in CT: 16 ‘Hotspots’ via Connecticut Magazine
Whether or not April is the cruelest month as poet T.S. Eliot so famously wrote, February is definitely one of the coldest and most forbidding months in New England. Folks tend to hibernate amid...
View ArticleArethusa Farm & Dairy Plan New Bantam Breakfast and Lunch Spot
The former Bantam Coffee Shop along Route 202 or Bantam Road will become the latest Arethusa Farm dining destination, focusing on breakfast and lunch and utilizing Arethusa Farm & Dairy products....
View ArticleBacon Recipe Contest @ The Westport Farmers' Market
Westport Farmers’ Market is starting 2015 right...with a Bacon Recipe Contest. Westport Farmers' Market is challenging Fairfield County to bring out their best bacon recipe on January 24 to the...
View ArticleWeekly Nibble: Mohegan Sun Winefest, Kids Cooking Classes, Whole Hog BBQ & More
NEAT Coffee is now offering their freshly roasted beans via coffee subscription! Sign up for your monthly coffee fix be emailing coffee@NEATcoffee.com. AMG Catering has announced the dates of their...
View ArticleFriday Froth: Down With Anchor!
A California brewer reached across the country to attack Hartford's City Steam and, distressingly, they've won. At issue? Anchor thinks they own the word "steam." Regular Friday Froth readers may...
View ArticleTap-a-Tree Maple Syrup Program @ Ambler Farm
It's that time of year again. Sign up for Ambler Farms immensely popular, Maple Syrup Tap-a-Tree program. Sign up quickly...these classes fill up fast. Learn the science and history of maple syruping...
View ArticleSoosh Sushi Opens on Summer Street in Stamford (And It's Kosher!)
The best places, I believe, are the more unassuming places. The little treasures that are off the beaten path, hidden away where you least expect. The best food is the food that is what it is –...
View ArticleBistro Versailles Hosts La Soirée Couscous
Bistro Versailles is hosting La Soirée Couscous on Tuesday, January 27, 2015 at 7 p.m as part of their dinner event series. The evening is $75 per person excluding tax and gratuity. R.S.V.P. at...
View ArticleMorello Bistro Hosts Blue Point Beer Dinner
On Thursday, January 22nd, Morello Italian Bistro will host the BLUE POINT BEER DINNER featuring the beers of BLUE POINT Brewing Company. Enjoy a 4-course dinner and listen to guest speaker Mark...
View Article13 Tasty Places to Watch The Super Bowl in CT
It’s official… the Seattle Seahawks and the New England Patriots will face off in this year’s Super Bowl! It all takes place on Sunday, February 1 and area restaurants are making sure the event is...
View ArticleWildly Different Beer Class: Wild Beer Co. & B. United @ Harry's in Fairfield
Harry's Wine & Spirits is teaming up with B. United & Wild Beer Co for a very unique beer class and tasting on Thursday, February 19th 7-9pm. The Wild Beer Co was set up in September 2012 by...
View ArticleWinter Farm Supper with Chef Tim LaBant @ Stamford Nature Center Feb 28
The Stamford Museum & Nature Center will host a Winter Farm to Table Supper featuring Owner/Chef Tim LaBant of The Schoolhouse at Cannondale. This exceptional dining experience will take place on...
View ArticleChef Mario Batali Visits New Haven's Yale Sustainable Food Program
In celebration of his new book, America: Farm-to-Table, and of the opening of Tarry Lodge in New Haven, Mario Batali will visit the Yale Sustainable Food Program and join its director, Mark Bomford, in...
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