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Join Terrain Garden Café and Fairfield Cheese Company for an American Cheese Month Celebration Dinner Thursday, October 25th 7pm. Hailing from South Carolina, Chef Joe Wolfson comes to Terrain Garden Café in Westport, CT with the influence of his Southern low-country upbringing, and a strong loyalty to the local farmers and purveyors who supply him. His creative take on comfort food can be seen in the evening's menu which includes: Parsnip and Reading Cheese Soup, Seared Stonington Scallop, and Painted Hills Ribeye Steak. Wines will be paired with each course. VIEW COMPLETE MENU BELOW.
Clik here to view.
Join Terrain Garden Café and Fairfield Cheese Company for an American Cheese Month Celebration Dinner Thursday, October 25th 7pm. Hailing from South Carolina, Chef Joe Wolfson comes to Terrain Garden Café in Westport, CT with the influence of his Southern low-country upbringing, and a strong loyalty to the local farmers and purveyors who supply him. His creative take on comfort food can be seen in the evening's menu which includes: Parsnip and Reading Cheese Soup, Seared Stonington Scallop, and Painted Hills Ribeye Steak. Wines will be paired with each course. VIEW COMPLETE MENU BELOW.
