After 3 successful years in South Norwalk, the team from The Spread has just announced that they have signed a lease in the SoNo Ironworks complex. In early 2016 an exciting new restaurant concept will be coming to CT diners. The name is El Segundo and the idea is simple. Spread owners Christpher Hickey, Christopher Rasile, Andrey Cortes, and Shawn Longyear alongside Chef Carlos Baez have created a menu that features street food from around the globe that everyone loves to eat: tacos, arepas, ceviche, Asian bao, light salads and a little comfort food thrown in for good measure. The setting is casual and fun, with a price point that will make diners in South Norwalk smile. And the bar? Let’s just say these guys know a thing or two about bartending.
Directly across from Harlan Publick, El Segundo is poised to deliver a uniquely fun dining experience to Fairfield County. The restaurant features an open kitchen with bar seating, allowing diners to watch Chef Carlos as he re-creates dishes from his childhood, including his father’s recipe for Tacos Al Pastor. Large windows make this space light and airy and garage doors will open up to the Ironworks courtyard in the warmer months.