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Parallel Post in Trumbull is currently celebrating National Chocolate Lover's Month during February, and will also honor American Chocolate Week during the week of March 17th. Parallel Post is overseen by James Beard nominated Chef Dean James Max, and serves up modern-American cuisine focused on seasonal ingredients. To celebrate the joy of chocolate, Chef Max will be sharing a few of his chocolate inspired recipes with CTbites, the first is this amazing Valhrona Milk Chocolate Panna Cotta, Salty Caramel, Malt Ice Cream Shake. Yes please!
