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Thanksgiving is the most anticipated and sometimes the most daunting meal of the year. But, in the end, it is all about food, friends and family. Depending on the number of guests in your party, there are several options for celebrating the holiday that don't involve slaving away in the kitchen for days. Here are a few resources for those who would prefer to get a little assistance. (Readers: If you know of other Thanksgiving catering resources, please add them.)
Nicholas Roberts Gourmet Bistro will be open until noon on Thanksgiving day for pick up only. Our Thanksgiving Menu is available on our Web Site. All apps, soups & sides are fully cooked and have full reheat instructions. The turkeys are dressed, trussed and ready to roast with complete roasting instructions.
Rosie in New Canaan can handle all your Thanksgiving needs. A full menu of classic sides such as Rosie’s homemade herb gravy, haricots verts with shitakes, & celery root apple fennel soup. All orders must be picked up between 1-6 PM Wedesday, November 21st. Call (203) 966-8998.
Le Farm/ The Whelk will be closed on Thanksgiving, but will be offering Trout Dip and Chicken Liver Pate with bacon jam for purchase prior to the big day. Call to order: (203) 557-3701
BONDA: Many of you may be have fond memories of, Abbondanza Specialty Food - the gourmet prepared foods store and catering company Bonda owned in Westport for nearly 10 years. If you do, you certainly will remember their classic and delicious Thanksgiving offering.
