First there was Fairway. The legendary grocery market firmly planted a Food Flag at Harbor Point, back when the former industrial peninsula was just a cluster of earth movers, gutted factories and towering cranes in Stamford's South End.
Today this 3.5 Billion dollar redevelopment project (maybe America's biggest) teems with residences, offices, retail, and yes, its first restaurants like the new Harlan Social that's just opened across from Fairway Market.
"My job over the next couple of years is to transform Harbor Point into a dining hotspot , Jon Sabrowski told CTBites. He's the leasing director of Building and Land Technology, developer of the 100 acre mixed use site. Sabrowski, a restaurant and real estate veteran, agreed to give CTBites an exclusive sneak peek at the Food Future of this amazing, newly minted city within a city.