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The Beer Collective presents a Brett 101 Class all about Kent Falls Brewery on Tuesday December 13 at 6:00pm. The evening will include a curated list of Kent Falls beers and a buffet-style offering from their Chefs. It costs $40 per person and tickets can be purchased online.
Onyx Moonshine in East Hartford gave empty barrels from their spirits to local Connecticut breweries, who created 15 unique beers aged in the whiskey-soaked wood, which were featured at this summer’s Secret Stash Beer Bash. After the event, it re-filled each barrel with whiskey for aging. Try these 15 beer-influenced whiskies on Tuesday December 13 or Wednesday December 14 from 5:30-8pm. It costs $35 per person.
Chop Shop Cooking’s December Cooking demonstration classes include wine, water, seltzer and plenty of food. On Wednesday December 14 from 7-9pm, join them for a Spanish Tapas class or sign up for Thursday December 15 from 7-9pm to learn about fish. The classes cost $80 per person.
Go Fish in Mystic is celebrating 50 years of Robert Mondavi wines. Join them on Wednesday December 14 from 5:30-7pm to enjoy Mondavi wines paired with their tasty dishes. Please call 860-536-2662 to make a reservation.
