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It’s time to “hop to it and make reservations! The Easter bunny is coming on Sunday March 27 and a number of Connecticut restaurants are serving delicious Easter meals. Here are 17 places to celebrate the holiday.
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- Redding Roadhouse, Redding: Redding Roadhouse has seatings for its Easter buffet at 10:30, 12:30, 2:30, 4:30, and 6:30. Adults are $38.95 while kids are $19.95. Please note there is no dinner service.
- Norwich Inn, Norwich: The Norwich Inn will present an Easter brunch buffet complete with a carving station, omelet station, raw bar, and more.
- Match, Norwalk: Doughnut Muffins! Wood Roasted Organic Chicken & Fried Waffles! Seared Wasabi and Sesame Rubbed Tuna! All of this and more is on the menu for Match's Easter brunch.
- The Cottage, Westport: Join Chef Brian Lewis for his first Easter brunch at his new restaurant, The Cottage, in Westport. From brunch dishes like Buttered Maine Lobster Eggs Benedict to traditional plates like Lamb Roasted with Garlic & Rosemary, there's something for everyone.
- Dinosaur BBQ, Stamford: Dinosaur BBQ in Stamford has Easter Packages should you want to have the meal catered. Get their Pit Smoked Ham along with sides of your choice.
- Artisan, Fairfield: Artisan Restaurant in Fairfield is known for its delicious Easter brunch. This year, try dishes like Stonington Jumbo Sea Scallops, Prime Omaha Hangar Steak, and Mandarin Creme Brulee. There are options for adults, young adults, and children.