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Weekly Nibble: Bodega Happy Hour, Braising Class, X-Mas Dinners, Two Roads Brewing & More

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Bodega Taco Bar has just launched Happy Hour at both locations, and it's a party. $3-$6 Bar Bites including: Pork Belly Pinxto, Cocktail Egg with Gaucamole and bacon, and Tostones w/ Achote roasted pork plus well priced beer and cocktails. Monday 4-11, Tues-Fri 4-6 pm. 

Perfect your braising skills just in time for Christmas with a Winter Braises cooking class at Barcelona West Hartford on Tuesday December 23 at 7pm.  It is $29 per person plus tax & gratuity. To make a reservation, please call 860.218.2100.

On Tuesday, December 30 from 11am-1pm, Stew Leonard’s of Newington will have a kids cooking class.  The menu is luau inspired: sweet and sour meatballs, pineapple salsa, hawaiian spam sliders and tropical cupcakes.  There will even be hula dancing.  It costs $25 per child.

Also on Tuesday, join Half Full Brewery for a holiday tasting and growler fill from 5pm-12am.


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